The most luxurious and exclusive for special occasions

Organic Hyperpremium Matcha

120.00€
/
  • ⛰️ Unique terroir
  • Floral flavor

An unreal grand cru, the definition of umami, the most luxurious and exclusive for special occasions - Great sweetness, floral notes (poppy), a final touch of red fruits and lots of umami - limited edition vintage 2022 - 30g

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Order today and receive it on Tuesday 03 November
Pairs well with
Kumikomatcha
Organic Hyperpremium Matcha
120.00€

They trust us

Rated 4.9/5 based on +4000 reviews

A jewel to drink

I had already really enjoyed the freshness and aromas of the ultra-premium matcha. But this time, I was truly delighted to make this wonderful discovery. This matcha, first of all a very beautiful color, is extremely fine, creamy, and offers a range of fresh vegetal aromas, all with a stronger umami.

Sanou S.
The best, the finest

Having consumed the best matcha from Kumiko and elsewhere for years, Kumiko's hyperpremium organic matcha is by far the best (along with the ultrapremium organic). The taste is subtle, floral, fresh, powerful, umami, and yet without any bitterness, at no point during the tasting or after.

Simona N.
An extraordinary discovery

I experienced great depth in this matcha tea. It is one of my favorites. The flavors linger on the palate and evolve; it's surprising, and all of this helps create a timeless moment when I treat myself each day to tasting matcha tea with a ritual I have made my own.
Thank you for these products of such beautiful quality.

Sylvie C.
A jewel to drink

I had already really enjoyed the freshness and aromas of the ultra-premium matcha. But this time, I was truly delighted to make this wonderful discovery. This matcha, first of all a very beautiful color, is extremely fine, creamy, and offers a range of fresh vegetal aromas, all with a stronger umami.

Sanou S.
The best, the finest

Having consumed the best matcha from Kumiko and elsewhere for years, Kumiko's hyperpremium organic matcha is by far the best (along with the ultrapremium organic). The taste is subtle, floral, fresh, powerful, umami, and yet without any bitterness, at no point during the tasting or after.

Simona N.
An extraordinary discovery

I experienced great depth in this matcha tea. It is one of my favorites. The flavors linger on the palate and evolve; it's surprising, and all of this helps create a timeless moment when I treat myself each day to tasting matcha tea with a ritual I have made my own.
Thank you for these products of such beautiful quality.

Sylvie C.
A jewel to drink

I had already really enjoyed the freshness and aromas of the ultra-premium matcha. But this time, I was truly delighted to make this wonderful discovery. This matcha, first of all a very beautiful color, is extremely fine, creamy, and offers a range of fresh vegetal aromas, all with a stronger umami.

Sanou S.
The best, the finest

Having consumed the best matcha from Kumiko and elsewhere for years, Kumiko's hyperpremium organic matcha is by far the best (along with the ultrapremium organic). The taste is subtle, floral, fresh, powerful, umami, and yet without any bitterness, at no point during the tasting or after.

Simona N.
An extraordinary discovery

I experienced great depth in this matcha tea. It is one of my favorites. The flavors linger on the palate and evolve; it's surprising, and all of this helps create a timeless moment when I treat myself each day to tasting matcha tea with a ritual I have made my own.
Thank you for these products of such beautiful quality.

Sylvie C.
A jewel to drink

I had already really enjoyed the freshness and aromas of the ultra-premium matcha. But this time, I was truly delighted to make this wonderful discovery. This matcha, first of all a very beautiful color, is extremely fine, creamy, and offers a range of fresh vegetal aromas, all with a stronger umami.

Sanou S.
The best, the finest

Having consumed the best matcha from Kumiko and elsewhere for years, Kumiko's hyperpremium organic matcha is by far the best (along with the ultrapremium organic). The taste is subtle, floral, fresh, powerful, umami, and yet without any bitterness, at no point during the tasting or after.

Simona N.
An extraordinary discovery

I experienced great depth in this matcha tea. It is one of my favorites. The flavors linger on the palate and evolve; it's surprising, and all of this helps create a timeless moment when I treat myself each day to tasting matcha tea with a ritual I have made my own.
Thank you for these products of such beautiful quality.

Sylvie C.

The Benefits of Matcha

Fuel your day with energy

Promotes focus

organic farming

rich in antioxidants

Consistently high-quality matcha

In my quest to offer the best organic matcha, I met Nishi-san: the star farmer of organic matcha in Japan. His thing is to push the limits of perfection of matcha in organic farming. It is Nishi-san's highest creation : the most luxurious and exclusive organic matcha I have discovered.

It is a box comparable to the best grand cru wines: you open it for a special occasion, a beautiful moment to share, and you remember it…

Savor a Green Diamond

Hyperpremium organic matcha is exceptional. I save a magical moment or a special occasion to savor it.

It is a unique matcha green tea, to be tasted at least once in a lifetime.

Tasting it is a symphony for the taste buds, an orchestra of flavors, a culinary journey, a work of art to be savored.

Nishi-san selected five of his best plots of tea located in the mountainous region of Kirishima. It is a volcanic region, where ash from the Kirishima volcano plays a central role in tea cultivation by settling in the tea fields following the frequent eruptions of this active volcano.

It even woke up with a column of ash during one of my visits: This provides an excellent natural fertilizer that brings plenty of energy to the soil and tea plants.

To achieve such quality, Nishi-san chose to create a blend or "assemblage", as a cellar master would in the world of champagne. He uses several cultivars or "varietals" of tea plants to enhance the qualities of each varietal used. Nishi-san chose to keep his formula secret, but he kindly agreed to reveal to us that the cultivar most present in his blend is Saemidori. It is a tea variety registered in 1990. It is generally harvested earlier than Yabukita. Its leaves are a very bright and glossy green, have a taste with little bitterness, and are rich in umami.

Meticulous production in every detail

Nishi-san uses special covers when he covers his tea, about 3 to 6 weeks before harvest. Instead of opting for the usual black covers, he uses silver covers that reflect light without retaining heat.

Another mark of quality is that Nishi-san performs only one harvest per year. After that, the plants are cut back to prepare the tea trees for the next year's harvest.

The tea leaves are washed with spring water

Nishi-san uses mountain spring water from the surrounding area to wash the freshly harvested tea leaves.

You can see large bubbles appearing in the video. It isn’t soap—it’s just the dust and impurities that form them.

Finally, he prepares the tea at a factory owned by his cooperative.

A Risky Gamble

I visit Nishi-san every year to taste the new harvest and to thank him for being one of our partner farmers. I also show him recent community reviews about his matcha. In 2016, Nishi-san let me taste his new creation: an even higher quality than our excellent ultra-premium organic matcha green tea. Unfortunately, he couldn't offer me any, because he had only a very small quantity that he reserved for his most discerning customers in Japan.

Ever since I found out, I've asked him every year, and for the first time, in 2020, he agreed to reserve part of his harvest each year for our Kumiko Matcha community. In the world of organic matcha tea in Japan, Nishi-san is already something of a star, and with this new hyper-premium organic matcha, we're reaching a level of quality that is among the best matcha in the world, which is almost unreal in organic farming. I'd also like to share with you that, to me, this hyper-premium organic matcha is a risky bet.

The quintessence of organic matcha: a treasure in powder

At first, I wasn't sure that ultra-premium organic matcha would work well given its quality and price point.

But in the end, many of us in the community love it.

This hyper-premium one is even more luxurious and "insane". It's a treasure in powder form.

It's the quintessence of matcha tea. An art-quality matcha I'm proud to offer you at Kumiko Matcha.

utilisez la cuillère en bambou pour prélever délicatement le matcha

When imagining the design of this box, I was moved by the works of Sanda from Broken isn't bad. Below, from left to right, you can see her logo broken isn’t bad, then the design of my 2019 tattoo, which was the year of romantic connection for me (I get 1 tattoo a year on the theme of my year) - and the illustration Sanda drew, inspired by this hyper-premium organic matcha. I am very attached to hyper-premium organic matcha; it is a source of pride to be able to offer it to the community. That's why I asked Sanda to put her art on the box so that the packaging lives up to the contents. Art inside and out.

Here is the artist's vision for this illustration:

  • Sexuality plays a major role in human life, especially in art and culture. For me, it is about revealing one's inner being and showing one's vulnerabilities, while considering them a strength. Most of my illustrations depict nude women, and I try to blend eroticism, familiarity, and surrealism - to show that we are much more than skin and bones.
  • With my illustrations, I try to help women find their inner strength, admire their bodies, and love their imperfections in order to create a positive relationship with themselves (or their partners).

A surreal grand cru, the most luxurious and exclusive for special occasions

The result is this hyper-premium organic matcha, the most luxurious and exclusive I've ever discovered.

It's a tin that is comparable to the finest grand cru wines: you open it for a special occasion, a beautiful moment to share, and you remember it…

Nishi-san and I wish you a wonderful tasting experience!

To prepare an usucha, use 1 to 2 grams of powder for 80mL of hot water.

The organic hyperpremium matcha is so exceptional that it can be enjoyed as koicha, meaning a thick preparation: 3-6g of powder for 20-30mL of hot water. Try it to experience the full aroma of this exceptional matcha 🍵

Average nutritional information per 1g serving:

  • Energy 3,13 kcal / 13,09 kJ
  • Fat 50,6 mg
  • .....of which saturated fat 10,2 mg
  • Carbohydrates 117 mg
  • .....of which sugars: 16 mg
  • Protein 393 mg
  • Sodium 0,062 mg
  • Fiber 319 mg
  • Tannins 77,2 mg
  • ORAC score 1700
  • Calcium 3,33 mg
  • Potassium 27,92 mg
  • Caffeine 34,02 mg
  • Catechins 77,71 mg
  • .....of which EGCG 52 mg
  • Amino Acids 31,7 mg
  • .....of which L-Theanine 28,6 mg

price per kilo: 3330€
price per kilo for a 3-tin bundle: 3000€
price per kilo for a 6-tin bundle: 2778€
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The Kumiko Matcha Journey

After overcoming health challenges during my teenage years, I learned to savor each day while moving forward serenely toward the future.

Back in France, my passion for authentic matcha tea inspired me to create Kumiko Matcha.

Kumiko, which means "eternally beautiful," symbolizes this quest for harmony and presence. To find out where to buy the best organic matcha tea with full traceability, look no further. Every year, I visit our partner farmers in Japan, building direct relationships with those who grow this green treasure with passion and respect.

Learn more